Emma Thee Honeybush Apple Caramel is a loose infusion blend in a 100 g pack.
Honeybush, apple and caramel notes give a rounded, gentle profile. The blend contains almonds.
Emma Thee’s brewing guidance: 100 °C, 5–8 minutes. Pairing idea: apple pastry or a plain butter biscuit. Allergen: almonds (nuts). See the packaging for the complete ingredient and allergen information.
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